The Food Dialogues 2013 was hosted by the U.S. Farmers and Ranchers at the 2013 BIO International Convention in Chicago April 22. Kristy Foster shares some insight.
We could take these photos all day: Farmers in our neck of the woods are finally getting into the fields for harvest.
When you consider just how wet it's been this year, we probably are fortunate the crops are as good as they are.
The soybean harvest has begun, but where will they end up when they leave your farm?
These pictures say it all as to how wet the fields are at this point. (But I’m going to stay positive though and assume it will change.)
Have you talked to a farmer in the Farm and Dairy reading area? Oh, how I pity you! I’m not going to lie, they are getting kind of crabby and it shows. They are just waiting for the day when it’s dry enough to get into those fields. Mention planting and they get a look...