Add some Asian flavoring to the traditional roast pork tenderloin. This recipe includes a rub made with ginger, cinnamon, brown sugar and cayenne pepper, among other spices. It also offers healthy, Asian-inspired side dish suggestions.
Add a little flavor to your Thanksgiving bird with this roasted turkey recipe. It's topped with an herb butter that includes a combination of thyme, sage, rosemary, chives and parsley.
Add some Mexican flavor to your next meal with this simple taco salad recipe. It combines all the staples of a traditional taco salad, including refried beans, beef, cheese and chili powder for a spicy kick.
Love mac and cheese, but tired of the same old boxed versions? Try this recipe for a quick, homemade meal.
The best things about casseroles are they taste great and keep well. If you make enough, one meal can serve as two, with leftovers that taste just as good as when they were first made. This recipe has the delicious taste of Monterey Jack cheese, chicken and rice baked right in.
This turkey dog adds in all the extras: cheddar, chili, salsa, relish, pickles, ketchup and mustard, plus jalapenos for an added punch. They don't call it "macho" for nothin'.
Make your grilling experience a little nuttier with this recipe. It passed the taste test as one of the top three in the Southern Peanut Growers recipe contest. The peanut sauce is a blend of curry and chili powders, coconut milk and peanut butter, among other ingredients.
Black beans and avacado. What more needs to be said? This grilled entree is sure to delight the tastebuds. In addition to avacado, the relish includes tomato, onion, lime juice and red pepper.